Easiest Way to Prepare Favorite Stir fry leeks with roast pork

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Ultimate Stir fry leeks with roast pork. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Stir fry leeks with roast pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir fry leeks with roast pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stir fry leeks with roast pork is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stir fry leeks with roast pork estimated approx 30 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can have Stir fry leeks with roast pork using 8 ingredients and 9 steps. Here is how you can achieve it.

There's a type of thick leeks that tastes sweet and juicy when stir fry. Add roast pork for extra unami. Carrots complement with color and beta carotene your body needs.

Ingredients and spices that need to be Make ready to make Stir fry leeks with roast pork:

1. 300 g leeks
2. 200 g roast pork
3. 200 g carrots
4. 4 tablespoons cooking oil
5. 200 ml hot water
6. 1 teaspoon white pepper powder
7. 1 teaspoon ground black pepper
8. 1 teaspoon MSG

Steps to make to make Stir fry leeks with roast pork

1. Chop roast pork into 1 cm thick slices.
2. Cut carrots diagonally.
3. Cut the stem diagonally about 1.5cm thick so that it doesn't fall apart during cooking. Leaves not required.
4. Prepare a pot of boiling water. Cook the cut carrots for 3 minutes, remove from water and leave aside. Cook the leeks for 10 seconds, remove from water and leave aside.
5. Heat up the frying pan with medium heat. Add cooking oil. Fry the roast pork till aromatic.
6. Add the cooked leeks and stir fry gently to absorb the unami.
7. Add the cooked carrots, ground black pepper, white pepper powder and MSG. Mix evenly.
8. Add about 200ml of hot water. Simmer for 2 minutes.
9. Ready to serve.

While that is by no means the end all be guide to cooking quick and easy lunches it's very good food for thought. The stark reality is that this will get your creative juices flowing so that you are able to prepare wonderful lunches for your family without needing to do too horribly much heavy cooking from the process.

So that is going to wrap it up with this special food Easiest Way to Make Award-winning Stir fry leeks with roast pork. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!