How to Make Homemade Celtuce with Ground Pork

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, How to Make Speedy Celtuce with Ground Pork. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Celtuce with Ground Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Celtuce with Ground Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Celtuce with Ground Pork using 4 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Celtuce with Ground Pork:

1. 2 pieces celtuce
2. 50 g ground pork
3. 5 pieces garlic minced
4. 1 tsp oyster sauce

Instructions to make to make Celtuce with Ground Pork

1. Peel celtuce and wash.Cut diagonally then arrange in.a plate.
2. Boil water in a steamer then steam celtuce for 12 mins.If you wamt more softer can steam longer.
3. After steaming remove and set aside
4. In a pan add oil and stir fry garlic until aromatic then add the meat and cook until golden brown.
5. Then pour the oyster sauce that diluted with water.Simmer it until done
6. Pour over steam celtuce then serve

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So that's going to wrap it up with this special food How to Prepare Quick Celtuce with Ground Pork. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!