How to Make Award-winning Pan Seared Pork Chops

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Favorite Pan Seared Pork Chops. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pan Seared Pork Chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan Seared Pork Chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan Seared Pork Chops is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan Seared Pork Chops estimated approx 10 minutes.

To get started with this particular recipe, we must prepare a few components. You can have Pan Seared Pork Chops using 10 ingredients and 4 steps. Here is how you can achieve that.

Thin pork chops are a quick and easy week night meal. The most important step is to not overcook them so they are juicy and tender. I served them very simple here but they also are perfect with any favorite sides.

Ingredients and spices that need to be Prepare to make Pan Seared Pork Chops:

1. 4 thin center cut pork chops
2. 2 tablespoons prepared ranch dressing. Homemade is best
3. Spice Mix
4. 2 tablespoons rice flour
5. 1 tablespoon sriracha pepper
6. to taste Salt and pepper
7. 1 tablespoon butter
8. 1 tablespoon chili infused olive oil
9. To serve
10. Soft butter and fresh lemon Juice

Steps to make to make Pan Seared Pork Chops

1. Brush pork chops with ranch and place in zip lock bag at least 2 hours or overnight, refrigerated.
2. Combine spice mix in a bowl.
3. Heat oil and butter in a skillet until hot, season chops with spice mix and place in hot skillet and cook without turning for 3 to 4 minutes.
4. Cook flip side 3 to 4 minutes until just done, remove to plate and add some soft butter and a touch of fresh lemon juice. Let sit a few minutes then serve. I served them on salad greens with ranch dressing but they go great with potatoes or rice.

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So that's going to wrap this up with this special food Recipe of Ultimate Pan Seared Pork Chops. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!