Recipe of Perfect Drunken Pork In Brandy and Dark Soy Sauce Stew

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, How to Prepare Perfect Drunken Pork In Brandy and Dark Soy Sauce Stew. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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As for the number of servings that can be served to make Drunken Pork In Brandy and Dark Soy Sauce Stew is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Drunken Pork In Brandy and Dark Soy Sauce Stew estimated approx 60 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Drunken Pork In Brandy and Dark Soy Sauce Stew using 5 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Drunken Pork In Brandy and Dark Soy Sauce Stew:

1. 900 grams pork rib or porktail or porkbelly optional
2. 3/4 cup brandy
3. 5 tbsp dark soy sauce
4. 3/4 cup any stock
5. 10 clove garlic

Steps to make to make Drunken Pork In Brandy and Dark Soy Sauce Stew

1. Marinated the pork with brandy and dark soy sauce with 10 garlic clove overnite or at least 1hour
2. Add in some stock then put all ingredients into a preasure cooker and cook on high for 35 minutes ,or you can cook it on stove in a low simmer for about 2 hours
3. Once cooked simmer till sauce are thicken then enjoy with white rice ,or noodle or even in sandwich or taco
4. Below,are few,brandy recipes,i am glad to share with you https://cookpad.com/us/recipes/341835-drunken-spicy-garlic-shrimp

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