Recipe of Award-winning Vietnamese caramel pork with pineapple

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Easiest Way to Make Super Quick Homemade Vietnamese caramel pork with pineapple. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Vietnamese caramel pork with pineapple, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vietnamese caramel pork with pineapple delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Vietnamese caramel pork with pineapple using 9 ingredients and 5 steps. Here is how you cook that.

1. I choose pork shoulder because I don't like grease but it will be better with pork belly. 2. You can find vietnamese caramel sauce in asian stores, it's called "nước màu dừa" in vietnamese. ^^~

Ingredients and spices that need to be Make ready to make Vietnamese caramel pork with pineapple:

1. 300 grams pork belly or pork shoulder cut into cubes
2. 1/2 pineapple cut into cubes
3. 1 shallot chopped
4. 1 tbsp fish sauce
5. 1 tbsp vietnamese caramel sauce
6. 1 1/2 tsp salt
7. 1 1/2 tsp sugar
8. 1 1/2 tbsp oil
9. 1 pinch ground black pepper

Steps to make to make Vietnamese caramel pork with pineapple

1. Mix pork with fish sauce, caramel sauce, salt, sugar, 1/2 of chopped shallot and peppercorn and leave for about 20 mins. Pork wilk be golden brown because of caramel sauce, it looks very tasty!
2. After 15 mins, heat the sauce pot with oil (high-medium heat) then add the rest of chopped shallot and stir it until translucent.
3. Add pork and stir it until coated then add a small bowl of water, simmer with low heat for 15-20 mins without cover.
4. Add pineapple and stir with pork. Simmer for 10 mins.
5. Taste the sauce and add more salt or sugar if you want. Serve with rice in a deep serving dish. Bon appétit!

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So that's going to wrap this up with this special food Simple Way to Prepare Ultimate Vietnamese caramel pork with pineapple. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!