Easiest Way to Make Homemade Pork Belly in Preserved Lettuce

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Steps to Make Favorite Pork Belly in Preserved Lettuce. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pork Belly in Preserved Lettuce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork Belly in Preserved Lettuce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Pork Belly in Preserved Lettuce using 5 ingredients and 1 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Pork Belly in Preserved Lettuce:

1. 1 kg pork belly
2. 1 whole preserved lettuce
3. 5 slices ginger
4. Sauce:soy sauce,dark soy sauce,flour,sugar,cooking wine
5. 1 cup water

Steps to make to make Pork Belly in Preserved Lettuce

1. Heat a pan and fry the slice pork belly just charr it.Then add ginger sautee it then the lettuce stir fry all then pour the sauce.Add water then cook until the sauce thickens.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Ultimate Pork Belly in Preserved Lettuce. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!