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Step-by-Step Guide to Prepare Ultimate Spicy Pork Cutlet

Spicy Pork Cutlet

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Make Super Quick Homemade Spicy Pork Cutlet. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy Pork Cutlet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Pork Cutlet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Pork Cutlet is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Pork Cutlet estimated approx 1hr.

To begin with this particular recipe, we have to first prepare a few components. You can have Spicy Pork Cutlet using 14 ingredients and 10 steps. Here is how you cook it.

If you're craving spicy food, how about a spicy pork cutlet? When I'm stressed out at work, I sometimes make this. it makes me released haha.

Ingredients and spices that need to be Prepare to make Spicy Pork Cutlet:

  1. 3 Ts Ketchup
  2. 3 Ts minced garlic
  3. 1 Ts soy sauce
  4. 1 Ts honey
  5. 1 Ts red pepper powder
  6. 1/4 onion
  7. 1/2 cup water
  8. flour
  9. 1 Ts vinegar
  10. 200 g pork tenderloin
  11. salt
  12. pepper
  13. bread crumbs
  14. 1 egg

Steps to make to make Spicy Pork Cutlet

  1. Https://www.youtube.com/watch?v=USFdvd8isSQ
  2. Put water in a pan and boil it, then add ketchup and mix it well.
  3. Add minced garlic, soy sauce, honey, and chili powder and mix well.
  4. If you want to add viscosity to the sauce, add flour.
  5. Season thinly sliced pork with salt and pepper.
  6. Coat it with flour, eggs, and bread crumbs.
  7. Put it in the refrigerator for about an hour and ferment it.
  8. Fry pork cutlet in an oiled pan.
  9. Boil the pre-made spicy sauce over low heat and put it on top of the pork cutlet.
  10. Sprinkle onions on top of it.

Additionally you will discover as your experience and confidence grows that you will see your self more and more usually improvising while you go and adjusting recipes to fulfill your personal preferences. If you prefer less or more of ingredients or want to earn a recipe a little more or less spicy in flavor you can make simple alterations on the way in order to attain this objective. In other words you will begin in time to create recipes of your individual. And that is something that you will not necessarily learn when it has to do with basic cooking skills for newbies but you would never know if you did not master those basic cooking skills.

So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Spicy Pork Cutlet. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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