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How to Make Any-night-of-the-week Dr. Pepper Pulled Pork

Dr. Pepper Pulled Pork

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Homemade Dr. Pepper Pulled Pork. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Dr. Pepper Pulled Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dr. Pepper Pulled Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Dr. Pepper Pulled Pork using 9 ingredients and 12 steps. Here is how you cook that.

I remember seeing a similar recipe long ago and have been tweaking and improvising it ever since. The ingredients are rough estimates as I don't tend to measure for this recipe.

Ingredients and spices that need to be Make ready to make Dr. Pepper Pulled Pork:

  1. 1 kg pork butt or shoulder
  2. 1/2 tsp salt
  3. 1/2 tsp freshly ground black pepper
  4. 1/2 cup BBQ sauce (your favourite)
  5. 1 tbsp honey
  6. 1 tbsp brown sugar
  7. 1 can Dr. Pepper (300ml dr. pepper)
  8. 1 large onion, sliced
  9. 3/4 tsp garlic powder

Instructions to make to make Dr. Pepper Pulled Pork

  1. Set the oven to gas mark 3.
  2. Place onion in bottom of the casserole dish.
  3. Rub the outside of the pork with the salt, brown sugar, black pepper and garlic powder. Depending on your preference add more or less of each ingredient.
  4. Place the pork in the casserole dish.
  5. Pour the can of Dr. Pepper onto the pork.
  6. Seal with lid and cook for 7-8 hours.
  7. The meat should be very tender when removed from the dish. Place in a large shallow bowl.
  8. Using two forks shred the pork.
  9. Add the pork back into the dish.
  10. Stir the bbq sauce and honey together.
  11. Add the bbq sauce, and let the pork cook for an another 60 minutes or so.
  12. Add more bbq sauce over your meat if desired. Let it rest for 10-15 minute and serve.

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Dr. Pepper Pulled Pork. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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