How to Make Speedy Charsiew Pork Intestine (Chitterlings)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Speedy Charsiew Pork Intestine (Chitterlings). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Charsiew Pork Intestine (Chitterlings), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Charsiew Pork Intestine (Chitterlings) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Charsiew Pork Intestine (Chitterlings) is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Charsiew Pork Intestine (Chitterlings) estimated approx 1 hours.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Charsiew Pork Intestine (Chitterlings) using 9 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Charsiew Pork Intestine (Chitterlings):

1. 500 g pork intestines (chitterlings)
2. 2 tbs Charsiew sauce
3. 1 tbs salt
4. 5 pieces garlic
5. 1 tbs oyster sauce
6. 1 tbs honey
7. 1 tbs cooking oil
8. 1 inch ginger
9. 3 pcs dried chili

Instructions to make to make Charsiew Pork Intestine (Chitterlings)

1. Boiled intestine for 10 minutes
2. Rinse with water. Toss water and pat dry
3. Place intestines inside bowl.
4. Blend garlic, ginger, dried chili together with blender or chopper. Mixed inside bowl. Mixed Charsiew sauce, salt, oyster sauce, oil inside bowl. Marinated for at least 30 minutes
5. Place marinated intestines at baking tray. Preheat oven at 200 celcius for 5 minutes.
6. Grilled marinated intestines at 190 degree celcius inside oven for 30minutes
7. At minutes 20, take out from oven. Brush with mixed of leftover marinating sauce mixed with honey. Put back inside oven and waited for another 10minutes until cooked properly.

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So that's going to wrap it up for this exceptional food Steps to Make Speedy Charsiew Pork Intestine (Chitterlings). Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!