Recipe of Perfect 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Speedy 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE using 11 ingredients and 13 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE:

1. 300 grams - ground pork
2. 1 box - of basil leaves (sweet basil works too)
3. 3 - long beans (cut into 1 inche)
4. 2 - chilli padi
5. 2 cloves - shallots (optional)
6. 6-8 cloves - minced garlic (optional)
7. 1 tablespoon - Soy sauce (I used coconut aminos)
8. Half tablespoon - fish sauce
9. 2.5 tablespoons - brown sugar (I used cane sugar)
10. White pepper
11. Sesame oil

Instructions to make to make 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE

1. Heat the pan with oil (I don't like it too oily hence I only used 1 teaspoon to 1 tablespoon of oil) once heat is up add in garlic, shallots and chilli (if you are too lazy to cut garlic and shallots you may just add in chilli)
2. Added in ground pork - stir fry till it's about 70% cooked then add the long beans
3. Once the pork is about done, start adding seasoning
4. 2.5 tablespoons - Oyster sauce >>> 1 tablespoon - Soy sauce >>> Half tablespoon - fish sauce >>> 2.5 tablespoons - brown sugar >>> some white pepper
5. Continue to stir fry the pork with the seasonings. Taste and adjust accordingly, you can add a few tbs of water in if it's too dry or too salty
6. Then add in the basil and stir fry until the basil is well incorporated and turn darker in colour then off the heat.
7. Drizzled in the sesame oil on it
8. In a pot, cook egg noodles.. Drained it once it's cooked
9. Prepare noodles' gravy (actually same as the seasoning ratio for stir frying the ground pork but omit white pepper)
10. 2.5 tablespoons - Oyster sauce >>> 1 tablespoon - Soy sauce >>> Half tablespoon - fish sauce >>> 2.5 tablespoons - brown sugar
11. Stir and mix the noodles and gravy well
12. Cook 2 sunny Side up 🍳
13. Plate, serve and enjoy 😋😋

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So that's going to wrap it up with this special food How to Make Quick 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!